Learn About Savor
Located on the Texas campus of the Culinary Institute of America, and nestled in the Pearl, Savor restaurant showcases the extraordinary talents of our CIA student-chefs as a culmination of two years of rigorous study.
For seven weeks, the students gain hands-on experience working in Savor’s professional kitchen, followed by seven additional weeks serving in the dining room, where they learn both contemporary and formal service techniques. This way, CIA students receive professional restaurant experience while providing a seamless dining experience for our guests.
